Coffee

Kenya produces high quality coffees that are well known for their complex flavors and bright acidity. They have a transparent coffee pricing methodology that links coffee quality with the price fetched on the market. Using the size and shape of the bean as a marker for quality. Coffees are graded and given a label with AA being the best quality of a particular lot. Washed process Kenya coffees typically go through a longer fermentation period resulting in the more complex flavors Kenyan coffees are known for.

Pray

• For government corruption to come to an end.

• For Biblical unity in the Kenyan church.

• That militant activities will cease.

  https://prayer.africa/kenya/

Country Facts

Population: ~55 Million

Capital: Nairobi

Unreached People Groups: 32 (29.6%)

Unreached Population: ~5.4 Million (9.8%)

https://joshuaproject.net/countries/KE